No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Im Hagenbuechle, Achim Stilz
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Im Hagenbuechle, Achim Stilz
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Winkler
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Im Hagenbuechle, Achim Stilz
No.2 - dry, over 12.0 percent alcohol by vol.
Wine estate Alois Metz Weinmanufaktur
No.4 - Naturally sweet wines
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Wilhelm Walch
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Weinkonvent Duerrenzimmern
No.3 - Wines with more than 9 g/L residual sugar
Weinkonvent Duerrenzimmern
No.3 - Wines with more than 9 g/L residual sugar
Weinkonvent Duerrenzimmern
No.3 - Wines with more than 9 g/L residual sugar
Weinkonvent Duerrenzimmern
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Weinkonvent Duerrenzimmern
No.3 - Wines with more than 9 g/L residual sugar
International Wine Import GmbH
No.3 - Wines with more than 9 g/L residual sugar
International Wine Import GmbH
No.3 - Wines with more than 9 g/L residual sugar
Weinkonvent Duerrenzimmern
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Hohmann, Rügen
No.3 - Wines with more than 9 g/L residual sugar
Weingut Juliusspital