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The Baden winegrowing region

The Baden winegrowing region
Baden stretches for approximately 400 kilometres and is divided into nine regions.

Written by Guest  ·   January 31, 2012
Baden is an approx. 400 km long area which stretches from Lake Constance in the south to Tauberfranken and is divided...

Riesling – a most important grape variety
Unique: naturally lower in alcohol with no compromise to taste – in contrast to many other grape varieties

Written by Dieter Simon  ·   January 04, 2012
Riesling grapes grow best in cooler climates. Enough rain and, in particular, long, sunny autumns with cool nights and mist-covered mornings...
Spontaneous Fermentation – What’s It All About?

Spontaneous Fermentation – What’s It All About?
Back to nature

Written by Dieter Simon  ·   October 26, 2011
Spontaneous fermentation is the fermentation that naturally occurs when the wild yeast and microorganisms that the grapes bring in with them...
Oak Barrels or Wood Chips?

Oak Barrels or Wood Chips?
A picky palette can taste the truth – choice wines from Baden

Written by Dieter Simon  ·   October 11, 2011
Vanilla, coffee, caramel aromas wafting up gently from the glass. The nose knows! This wine has been made in classic French...
Terroir

Terroir
A wine’s imprint

Written by Dieter Simon  ·   October 10, 2011
What is the deciding factor for the quality of a wine? Surely it’s not just the Oechsle degrees, the amount of...
White wine from black grapes?

White wine from black grapes?
Pinot Noir as a white wine or Blanc de Noir

Written by Dieter Simon  ·   September 08, 2011
It twinkles brightly in the glass, the color sometimes a little lighter, sometimes a little darker. Clearly it’s a white wine....
6 results - showing 1 - 6

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