No.4 - Naturally sweet wines
Weingut Martin Conrad
No.3 - Wines with more than 9 g/L residual sugar
Weingut Martin Conrad
No.3 - Wines with more than 9 g/L residual sugar
Weingut Martin Conrad
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Martin Conrad
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Martin Conrad
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Martin Conrad
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Martin Conrad
