No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Martin Conrad
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Trossen
No.3 - Wines with more than 9 g/L residual sugar
Weingut Karl Veit
No.3 - Wines with more than 9 g/L residual sugar
Weingut Karl Veit
No.4 - Naturally sweet wines
Weingut Hugo Hower